Starters
Grilled garlic Mussels in Shell
Grilled Liver in caul
Fish Dishes
Mussel and Seafood Paella
Grilled Snoek with lemon and apricot basting
Smoked Snoek
Veggies
Vegetable Potjie Steamed to perfection
Sweet Potatoes (in season)
Meat dishes
Tripe Potjie
Lamb Potjie
Salad
Beetroot Salad
Three Bean Salad
Pasta salad
Coleslaw
Bread
Fresh baked farm bread
Roosterkoek
Served with real butter, Grape and Apricot jam
Desert
Baked Pudding with Custard
Ice
Cream with Chocolate Sauce
Coffee @ Tea
Jacobs / Nescafe Coffee
Rooibos / Five Roses Tea
Costs
Adults
R120 per person
Children
11-16yr:R 90 per person
6-10yr: R70 per person
Fully Licensed Cash Bar &
Wines from Local Cellars
(Menu subject to changes and dependent on availability)
For Bookings or Info Contact
Contact Danie on +27(0) 72 242 3595 or
email